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58 E. Oak St.
Chicago, IL 60611 - Get Directions

  • (312) 448-7660
  • Hours [+]

    Monday - Friday: 11:00 am - 3:00 pm

    Monday - Friday: 3:00 pm - 11:00 pm
    Saturday: 5:00 pm - 11:00 pm
    Sunday: 5:00 pm - 10:00 pm

$49 Summer Prime Pair

SALADS (Choose One)

  • Del's Salad

  • Wedge Salad

  • Caesar Salad

SIDES (Choose One)

  • Chateau Potatoes

  • Baked Potato

  • Spinach Supreme

  • Sauteed Mushrooms

  • Maque Choux Corn

8 oz. HAND-CUT FILET (Paired with your choice of)

  • Signature Crab Cake

    Cajun Lobster Sauce

  • BBQ-Spiced Shrimp

    NOLA Sauce

  • Lemon-Garlic Scallops

    Fried Capers


  • Cheesesteak Eggrolls

    Sweet Chili & Mustard Sauce

  • Chilled Shrimp Cocktail (3 / 6)

    Remoulade · Italian Marinade · Cocktail

  • Crab Cake

    Cajun Lobster Sauce

  • Shanghai-Style Fried Calamari

    Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions

  • Onion Rings

    Beer Battered, Thick Cut

  • Ahi Tuna Tartare

    Citrus, Capers, Kalamata Olive Spread & Crostinis

  • Iceberg Wedge

    Bacon, Cherry Tomato & Blue Cheese Dressing

  • Del’s Salad

    Crisp Mixed Greens, Tomato, Carrot, Crispy Bacon & Fresh Croutons

  • Caesar Salad

    Crisp Romaine, Shaved Parmesan & House-made Caesar Dressing

  • Wild Mushroom Soup

    Heirloom Barley, Root Vegetables

  • Lobster Bisque

    Poached Lobster, Crème Fraiche, Sherry

Business Lunch

  • 2 Course

    Served with Chateau Potatoes, French Fried Potatoes or Skillet Chips

Entree Salads

  • Chopped Chicken

    Chopped Grilled Chicken, Crisp Iceberg, Avocado, Tomatoes, Blue Cheese, Bacon & Creamy Basil Dressing

  • Steakhouse

    Broiled Prime Strip Steak, Deviled Egg, Baby Mixed Green, Watercress, Avocado, Cherry Tomato, Bacon, Parmesan, Blue Cheese & Horseradish Lemon Dressing

  • Chicken Caesar

    Crisp Romaine Leaves, Shaved Parmesan & House-made Caesar Dressing

  • Seared Ahi Tuna

    Shaved Napa Cabbage, Arugula, Mango, Chilled Noodles, Toasted Almonds, Tomato, Avocado, Ginger-Sesame Dressing


  • Prime Cheeseburger

    Prime Beef Burger with American Cheese, Lettuce, Tomatoes, Red Onions & Pickles

  • Prime Shaved Steak

    Au Jus, Horseradish Sauce

  • Chicken Avocado Wrap

    Crisp Bacon, Lettuce, Tomato, Chipotle Aioli

Lunch Entrees

  • Filet Medallions

    Scallion Mashed Potatoes, Thin Green Beans & Lemon Butter Sauce

  • Prime Ribey Milanese

    Baby Mixed Greens, Roasted Red Pepper, Tomato, Orzo & Basil Garlic Dressing

  • Veal Scallopini Picatta

    Sauteed Spinach, Roasted Herb Potato & Lemon Caper Sauce

  • Chicken Schnitzel

    Baby Arugula, Thin Green Beans, Tomato, Balsamic Mushrooms & Lemon Vinaigrette

  • Orcchiette

    Grilled Chicken Breast, Baby Spinach & Roasted Garlic-Parmesan Cream

  • Spaghettini

    Garlic Shrimp, Plum Tomato, Basil & Lemon Zes

  • Sole Francese

    Lump Crabmeat, Baby Arugula, Cherry Tomato, Lemon Chive Beurre Blanc

  • Portobello Steak

    Artichoke-Basil Mashed Potatoes, Glazed Carrots, Lemon-Thyme Reduction


  • Shellfish Plateau (Two Guests / Four Guests)

    Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp, Fresh Oysters on the Half Shell, Chilled Crab Claws, & Traditional Garnishes

  • Cheesesteak Eggrolls

    Sweet Chili & Mustard Sauce

  • Chilled Shrimp Cocktail

    Remoulade · Italian Marinade · Cocktail

  • Shrimp Remoulade

  • Crab Cake

    Cajun Lobster Sauce

  • Marinated Shrimp

  • Shanghai-Style Fried Calamari

    Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions

  • Oysters on the Half Shell

  • Tuna Tartare

  • Steak Tartare

  • Fried Oysters

  • Prime Beef Carpaccio

    Creole Mustard


  • Del’s Salad

  • Classic Caesar

  • Blue Cheese Lettuce Wedge

  • Beefsteak Tomatoes & Sliced Onions

  • Beets & Goat Cheese


  • Wild Mushroom & Heirloom Barley

  • Lobster Bisque

Steaks & Chops

  • Filet Mignon 8 oz.

  • Filet Mignon 12 oz.

  • Bone-In Filet 16 oz.

  • Bone-In Prime Strip 22 oz.

  • Prime Strip 16 oz.

  • Bone-In Prime Ribeye 22 oz.

  • Prime Ribeye 16 oz.

  • Prime Porterhouse 24 oz.

  • Lamb (2 Double Cut 8 oz. Chops)

  • Veal Tomahawk Chop 14 oz.

  • Wagyu Longbone 32 oz.


  • Salmon

    Tchoupitoulas Sauce

  • Bacon-Wrapped Sea Scallops

    Lemon Spinach, Couscous, Lobster-Tomato Butter Jus

  • Sesame-Seared Tuna

    Soy Ginger Glaze & Wasabi Cream

  • Crab Cakes

    Jicama Slaw & Cajun Lobster Sauce


  • Filet Medallions

    Chateau Potatoes, Thin Green Beans & Red Wine Demi-Glace

  • Veal Ribeye

    Chateau Potatoes, Sautéed Spinach & Lemon-Caper Sauce

  • Smoked Pork Chop

    Chateau Potatoes, Tobacco Onions & Bourbon-Apple Butter Glaze

  • Pan-Roasted Chicken Breast

    Sweet Corn Risotto and Porcini Jus

Side Dishes

  • Asparagus

  • Maque Choux Corn

  • Sauteed Mushrooms

  • Spinach Supreme

  • Chateau Potatoes

  • Potatoes Au Gratin

  • King Crab Gnocchi

  • Lobster Macaroni & Cheese

  • Onion Rings

  • Brussels Sprouts

  • Baked Potato

The Perfect Start

  • Roederer Estate

    Brut NV, Anderson Valley

  • Nicolas Feuillatte

    Cuvee Gastronomie Brut NV, Epernay

  • Veuve Clicquot

    Ponsardin Brut NV, Reims

Signature Drinks

  • The VIP

    Svedka Clementine Vodka infused with fresh Hawaiian pineapple

  • Pomegranate Martini

    360 Vodka, PAMA Pomegranate liquor, splash of cranberry

  • The Margatini

    Avion Silver Tequila, Cointreau, house-made sweet & sour, agave nectar, sea salt rim

  • A Breath of Fresh Pear

    Grey Goose La Poire Vodka, Cointreau, white cranberry juice

  • The Professional Martini

    Belvedere Vodka with your choice of blue cheese-stuffed or pimento-stuffed olives

  • Blackberry Ginger Cocktail

    Woodford Reserve Bourbon, fresh blackberries, fresh lemon juice, mint, splash of ginger beer

  • Del’s Manhattan

    Maker’s Mark Bourbon, Dolin Rouge Sweet Vermouth, bitters, Luxardo cherry

  • Old Fashioned

    Knob Creek Bourbon, muddled cherry, orange, sugar & bitters

  • The Original Sazerac

    Hennessy VS, Peychaud’s bitters & simple syrup served in a Lucid rolled glass

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