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Chicago

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58 E. Oak St.
Chicago, IL 60611 - Get Directions

  • (312) 448-7660
  • Hours [+]

    Dinner
    Monday - Friday: 3:00 pm - 11:00 pm
    Saturday: 5:00 pm - 11:00 pm
    Sunday: 5:00 pm - 10:00 pm

    Lunch
    Monday - Friday: 11:00 am - 3:00 pm

    Happy Hour
    Every Wednesday from 5pm - 9pm
    Half-Price Bar Menu Items, Specially Priced Cocktails, Wine & Local Beer

Dinner

Starters

  • Shellfish Plateau (Two Guests / Four Guests)

    Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws -- INDULGENCES -- Chilled Lobster Cocktail $18, Jumbo Lump Crab Louie $14

  • Chilled Shrimp Cocktail

  • Crab Cake

    Cajun Lobster Sauce

  • Marinated Shrimp

  • Shanghai-Style Fried Calamari

    Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions

  • Oysters on the Half Shell

  • Tuna Tartare

  • Steak Tartare

  • Seared Rare Wagyu Beef Carpaccio

    Baby Arugula & Shaved Artichoke Salad, Capers, Parmesan & Creole Mustard Aioli

  • Escargot

    Burgundy Snails, Garlic Basil Butter, Prosciutto, Diced Tomato & Toasted Baguette

  • Thick Cut Bacon Au Poivre

    Bourbon Molasses Glaze

  • Shrimp Remoulade

Salads

  • Del’s Salad

  • Classic Caesar

  • Blue Cheese Lettuce Wedge

  • Beefsteak Tomatoes & Sliced Onions

  • Beets & Goat Cheese

  • Heirloom Tomatoes & Burrata

    Aged Balsamic Reduction & Pesto

Soups

  • Lobster Bisque

Steaks & Chops

  • Filet Mignon 8 oz

  • Filet Mignon 12 oz

  • Bone-In Filet 16 oz

  • Prime Ribeye 16 oz

  • Bone-In Prime Ribeye 22 oz

  • Prime Strip 16 oz

  • Bone-In Prime Strip

  • Prime Porterhouse 24 oz

  • Double Cut Lamb Chops

  • Wagyu Tomahawk Chop

Seafood

  • Sesame-Seared Tuna

    Soy Ginger Glaze & Wasabi Cream

  • Bay of Fundy Salmon

    Crab Hash & Lobster Tomato Jus

  • Seared Chilean Sea Bass

    Crab Fried Rice & Black Bean Garlic Sauce

  • Broiled Lobster Tail

    Carved tableside & served with drawn butter & lemon. Please ask your server for price & sizes available.

  • Crab Cakes

    Cajun Lobster Sauce

Entrees

  • Filet Medallions

    Chateau Potatoes, Thin Green Beans & Red Wine Demi-Glace

  • Pan Roasted Natural Chicken

    Oyster Mushrooms, Corn, Fingerling Potatoes & Roasted Chicken Jus

  • Prime Braised Short Rib

    Buttered Root Vegetables, Chateau Mashed Potatoes & Braising Sauce

Side Dishes

  • Asparagus with Roasted Amonds

  • Maque Choux Corn

  • Spinach Supreme

  • Chateau Potatoes

  • Potatoes Au Gratin

  • King Crab Gnocchi

  • Lobster Macaroni & Cheese

  • Onion Rings

  • Shaved Brussels Sprouts

  • Baked Potato

  • Fresh Sauteed Spinach

  • Sauteed Wild Mushrooms & Pearl Onions

Starters

  • Cheesesteak Eggrolls

    Sweet Chili & Mustard Sauce

  • Chilled Shrimp Tasting

    Remoulade · Italian Marinade · Cocktail

  • Crab Cake

    Cajun Lobster Sauce

  • Shanghai-Style Fried Calamari

    Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions

  • Del’s Salad

    Crisp Mixed Greens, Tomato, Carrot, Crispy Bacon & Fresh Croutons

  • Lobster Bisque

    Poached Lobster, Crème Fraiche, Sherry

Business Lunch

  • CHOICE OF STARTER

    Cup of Soup, Del’s Salad or Caesar Salad

  • Business Lunch - $25

  • CHOICE OF ENTREE

  • Filet Medallions

    Chateau Mashed Potatoes, Thin Green Beans & Red Wine Demi-Glace

  • Bay of Fundy Salmon

    Crab Hash & Lobster Tomato Jus

  • Sauteed Chicken Picatta

    Sautéed Fresh Spinach & Lemon Caper Sauce

Entree Salads

  • Chopped Chicken Cobb

    Chopped Grilled Chicken, Crisp Iceberg, Avocado, Tomatoes, Blue Cheese, Bacon & Creamy Basil Dressing

  • Prime Steak Salad

    Mixed Greens, Bacon, Tomatoes, Blue Cheese, Avocado, Parmesan Cheese, Deviled Eggs & Horseradish Dressing

  • Classic Caesar

    Grilled Chicken or Chilled Shrimp, Crisp Romaine Leaves, Shaved Parmesan, Croutons & Caesar Dressing

  • Heirloom Tomatoes & Burrata

    Aged Balsamic Reduction & Pesto

  • Kale & Chicken

    Shaved Brussels Sprouts, Dried Cranberries, Almonds, Citrus Segments, Manchego Cheese & Creole Mustard Vinaigrette

Sandwiches

  • Prime Cheeseburger

    Prime Ground Beef, American Cheese, Lettuce, Tomatoes, Red Onions & Pickles

  • Avocado Chicken Wrap

    Chilled Quinoa, Shaved Baby Lettuce, Tomatoes & Whole Wheat Tortilla

  • Wagyu Beef French Dip

    Au Jus & Horseradish Sauce

  • Lobster Roll

    Buttered Brioche Bun

  • SANDWICHES SERVED WITH CHOICE OF:

    French Fries, Skillet Chips or Side Salad

Lunch Entrees

  • Sesame Seared Tuna

    Thin Green Beans, Orange Segments, Soy Ginger Glaze & Wasabi Cream

  • Prime Ribeye 12 oz

  • Prime Strip 12 oz

  • Prime Ribeye 16 oz

  • Prime Strip 16 oz

  • Filet Mignon 8 oz

  • Filet Mignon 12 oz

  • Crab Cakes

    Cajun Lobster Sauce

  • Pan Seared Jumbo Shrimp

    Crab Fried Rice & Black Bean Garlic Sauce

Side Dishes

  • Asparagus with Roasted Amonds

  • Chateau Potatoes

  • Lobster Macaroni & Cheese

  • Sauteed Fresh Spinach

  • Shaved Brussels Sprouts

SALADS (Choose One)

  • Del's Salad

  • Wedge Salad

  • Caesar Salad

SIDES (Choose One)

  • Chateau Potatoes

  • Baked Potato

  • Spinach Supreme

  • Maque Choux Corn

8 oz. HAND-CUT FILET (Paired with your choice of)

  • Signature Crab Cake

    Cajun Lobster Sauce

  • BBQ-Spiced Shrimp

    NOLA Sauce

  • Lemon-Garlic Scallops

    Fried Capers

Cocktails

  • The VIP Martini

    Svedka Clementine Vodka Infused with Fresh Hawaiian Pineapple

  • The Professional Martini

    Belvedere Vodka with your choice of Blue Cheese-Stuffed or Pimento-Stuffed Olives

  • A Breath of Fresh Pear

    Grey Goose La Poire Vodka, Cointreau, White Cranberry Juice

  • Del's Manhattan

    Maker’s Mark Bourbon, Dolin Rouge Sweet Vermouth, Bitters, Luxardo Cherry

Bar Entrees

  • Cheesesteak Eggrolls

    Honey Mustard & Sweet Chili Sauce

  • Buffalo Style Shrimp

    Ranch Dressing, Blue Cheese Crumbles, Smoked Bacon Bits, Green Onions

  • Kurobuta Pork Belly Bao

    Pickled Cucumbers, Cilantro & Hoisin Sauce

  • Chilled Shrimp Tasting

    Remoulade · Italian Marinade · Cocktail Sauce

  • Oysters on the Half Shell

    Mignonette & Cocktail Sauces

  • Prime DF Burger

    Prime Ground Beef, American Cheese, Lettuce, Tomatoes, Red Onions & Pickles

  • Seared Tenderloin Tips Au Poivre

    Chateau Mashed Potatoes, Bourbon Peppercorn Sauce & Crispy Tobacco Onions

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